東京都·洋菓子
Shiseido Parlour La Boule
A delightful treat featuring crunchy cocoa cookies with crushed almonds, coated in smooth chocolate and finished with a layer of cocoa crunch. This is 'La Boule' from the prestigious Ginza establishment, Shiseido Parlour. Shiseido Parlour is a renowned confectionery shop that was born and raised in Ginza at the end of the Meiji era. This assortment includes two varieties—milk and white chocolate—each offering a different chocolate experience. The crumbly texture perfectly balances sweetness, a hint of bitterness, and the savory aroma of nuts. Each piece is carefully crafted to deliver an elegant taste characteristic of Ginza. Please enjoy it slowly alongside your coffee.
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Shiseido Parlour Sablé au Fromage
A high-quality baked confection produced by Shiseido Parlour, which was born in Ginza in 1902. The sablé, which has cheese kneaded into it, features an exquisite balance of richness and saltiness. It is a delightful item with a pleasant, crispy texture.
Shiseido Parlour Sable
Born in Ginza in 1902, Shiseido Parlour has been baking these traditional sables since the early Showa era. A simple and warm biscuit embossed with the Camellia mark. The elegant aroma of butter spreads through the palate, offering a somewhat nostalgic flavor.
