宮城県·その他
Thick Noodle Crunchy Algae Salt Zunda Flavor
A unique snack that packs two of Miyagi's greatest specialties into one bag. This thick-noodle type snack combines 'Zunda' (sweetened edamame paste) with 'Moshio' (algae salt) from Shiogama. The crunchy, crispy texture is coated in the subtle sweetness of zunda and the mellow saltiness of algae salt. It is an addictive flavor where sweetness and saltiness dance back and'and forth. This playful item captures the essence of Sendai in a single bite. It is perfect for those looking for a souvenir that offers something different from standard snacks. It pairs well with both alcohol and as a snack. Once you open the bag, you won't be able to stop. A reliable bag for any snacking or appetizer occasion.
Record it after reading
View all flavors/varieties (5 total)
Flat Noodle Crunchy Oyster Soy Sauce Flavor
A Miyagi-exclusive snack that coats flat noodle-shaped snacks with the savory umami of oyster soy sauce extracted from Sanriku oysters. The crunchy texture releases a deep oyster flavor with every bite, making it a perfect accompaniment to beer. It is fun to compare and eat alongside the thick noodle series.
Thick Noodle Crunch - Sendai Miso Flavor
A Miyagi-exclusive snack that captures the richness and umami of Sendai miso within thick, crunchy noodles. Sendai miso is said to have been encouraged for brewing by Date Masamune as a food supply for soldiers; its long-term aging process creates a deep soybean flavor. This snack allows you to easily enjoy that profound miso flavor with a satisfyingly crunchy texture.
Thin Noodle Crunchy Beef Tongue Salt Flavor
Recreates the taste of Sendai's famous grilled beef tongue in a thin noodle-shaped snack. It has a lighter texture than the Thick Noodle Crunchy series, with the savory umami of beef tongue and a sharp saltiness that continues in a pleasant, crispy crunch. Comparing it as a series with the Sendai Miso flavor and Algae Salt Zunda flavor is also popular.
Thin Noodle Zaku-Zaku Beef Tongue Salt Flavor
A thin noodle version of the 'Zaku-Zaku' (crunchy) series. Compared to the thick noodles, it has a lighter texture, allowing the beef tongue salt powder to cling thoroughly to the thin strands. Because it is light and not bulky, it is easy to pack in a bag, making it a convenient small souvenir from Miyagi for friends and colleagues.
