宮城県·その他
Kokonohonpo Tamazawa - Shimobashira
A delicate flake of candy that resembles fine glassware. As it gently melts in your mouth, it shatters with a light crispness, leaving behind only a subtle sweetness. Shimobashira is a legendary confection from Sendai, available only during the winter season. Produced by Kokonohonpo Tamazawa, an established shop founded in 1675. These dry sweets are handcrafted only during the winter months, with artisans carefully monitoring the daily temperature and humidity. Because they are extremely fragile, the inside of the tin is gently filled with rakugan powder made from glutinous rice. Moving the powder aside to pick up a single flake—the very act begins a special moment. It is a beautiful, melt-in-your-mouth sweet, inspired by the appearance of morning frost in winter.
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Kokonohonpo Tamazawa Shimobashira
Available only during the winter season from October to the following April, with a limited sale of one piece per person starting at 10:00 AM at the main store. This delicate candy melts with a fizzy sensation on the tongue and has become a hot topic on social media as a 'phantom confection you must try at least once in your life.' Information regarding online sales is announced via official social media channels.
