青森県·洋菓子
Shiroi Watayuki Sweet in Choco
There is a new type of chocolate confectionery with a texture as soft as falling snow (watayuki). It is called 'Shiroi Watayuki Sweet in Choco.' Smooth sweet chocolate is wrapped in a fluffy mochi dough made from glutinous rice grown in Aomori Prefecture. When you take a bite, the chocolate melts out from within the chewy dough, spreading a new deliciousness where Japanese and Western flavors meet. Its white, soft appearance is exactly like accumulating snow. This item features an exquisite harmony between the gentle texture of mochi and the rich sweetness of chocolate. Please enjoy this treat that evokes a warm feeling of winter in Aomori.
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