青森県·和菓子
Aomori Scallop Senbei
Aomori's Mutsu Bay, blessed with bountiful seafood, is known as a famous producer of scallops. This Aomori Scallop Senbei captures that savory umami within a single cracker. The rich flavor of Aomori-grown scallops is kneaded into a thin, crispy cracker with a savory butter-soy sauce flavor. After the light, crunchy texture, the fragrant, briny aroma of scallop and shrimp spreads throughout your mouth. It is a satisfying taste where the umami of the sea and savory notes overlap. Perfect not only as a snack but also as an accompaniment to beer or sake. This is a cracker you won't be able to stop eating, making you feel the richness of the Aomori sea in every bite.
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View all flavors/varieties (6 total)
Nagisa no Hibiki Scallop Rice Crackers
A souvenir that captures the flavor of Aomori-grown scallops within thin, crispy rice crackers. The savory seasoning of butter soy sauce and the umami of the scallops are concentrated in a crunchy texture, making each individually wrapped piece an easy way to enjoy the bounty of the sea.
Nagisa no Hibiki Squid Ink Senbei
A thin, crispy rice cracker with a high-impact jet-black appearance created by kneading squid ink into the dough. The savory umami of squid and the scent of the sea are concentrated within the crunchy texture, and the moderate saltiness makes it a perfect snack to accompany alcohol. A fun souvenir that offers a visual surprise.
Kappo Hakusan River Crab Senbei
River crab crackers made by Kappo Hakusan in Sannohe Town, utilizing the skills cultivated through their specialty river crab dishes. This rare cracker captures the rich umami of river crabs raised in the clear streams of Sannohe, offering an exquisite seaside flavor unique to a high-end kappo restaurant.
Oma Tuna Rice Cracker
A chewy baked treat created by Hatoya Seika, inspired by the town of Oma Tuna and containing Aomori cassis powder. The tuna shape is unique, featuring a harmony of subtle cassis acidity and sweet bean paste. It is an easy-to-enjoy souvenir for both children and adults.
Oma Bluefin Tuna Pole-Caught
A tuna-shaped Japanese confection created by Hatoya Seika as a tribute to Oma Bluefin Tuna. The sweet bean paste is wrapped in a chewy skin containing cassis powder, and the product is packaged in a dynamic design reminiscent of pole-and-line fishing. This souvenir tells a story, allowing you to taste both Aomori's pride—cassis and tuna—in one bite.
