大分県·銘菓
Hida Soy Sauce Rusks
Hida, a water town that flourished as a Tenryo (shogunate territory), is a town blessed with pure water and famous for soy sauce production. These Japanese-style rusks incorporate Hida's soy sauce into the dough. In Hida, soy sauce breweries founded in the Tempo era still remain, carefully maintaining traditional brewing methods using abundant water and domestic ingredients. This rusk utilizes that traditional soy sauce in a Western-style confection. The sweet and salty flavor is addictive, as the crispy texture melts with the mellow flavor of butter and the unique savoriness of soy sauce. This is a happy encounter between East and West, born specifically from Hida, the town of fermentation. It is a slightly new specialty of Hida that pairs well with both coffee and tea.
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