山口県·スイーツ
Suo-Oshima Mandarin Orange Daifuku
This fruit daifuku features a whole Suo-Oshima mandarin orange wrapped in chewy mochi and white bean paste. It offers a juicy, refreshing deliciousness as the juice bursts in your mouth. Suo-Oshima is blessed with a warm Seto Inland Sea climate and is known as the 'Mandarin Island,' accounting for approximately 80% of Yamaguchi Prefecture's Satsuma mandarin production. We have used these sweet mandarins whole, enveloping them in chewy dough and gently sweet white bean paste. The refreshing acidity of the mandarin and the sweetness of the white bean paste resonate exquisitely, creating an enjoyable contrast in texture. It is an incredibly luxurious sweet where the mandarin juice overflows with every bite. This is a unique daifuku from Suo-Oshima that allows you to taste the full bounty of the island's abundant sunshine.
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