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Chicken Egg Manju (Masuda)

島根県·和菓子

Chicken Egg Manju (Masuda)

Featuring the gentle flavor of egg and a moist dough, this Masuda chicken egg manju brings a sense of nostalgia with every bite. Masuda City is the central city of the Iwami region in western Shimane Prefecture. In this land nourished by the clear waters of the Takatsu River, a culture of Japanese confectionery that stays close to people's lives has been nurtured since ancient times. This manju, made with plenty of eggs, is characterized by its fluffy dough and modest, gentle sweetness, offering a simple taste that everyone from the elderly to children can enjoy. While not flashy, it is a traditional sweet that brings peace to the heart with just one bite. It pairs perfectly with green tea. It is a beloved local flavor that has long been rooted in the Iwami region, making it an ideal accompaniment for tea time.

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