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Tanba Black Soybeans (Kyotanba)

京都府·特産品

Tanba Black Soybeans (Kyotanba)

When it comes to black beans for Osechi, this is the definitive choice—the Tanba black soybeans from Kyotanba Town are large-grained, glossy, and a top-tier variety renowned nationwide. Each plump, beautifully cooked bean takes center stage on the New Year's table. Kyotanba is one of the authentic origins of Tanba Black. While standard black soybeans typically measure 8–9mm in diameter, Tanba Black can reach 10–11mm, with a weight per hundred beans approximately three times greater. The fine white powder on the surface is a testament to its high quality. A key characteristic is that the skins are resistant to bursting and hold their shape even after simmering. These are the finest black beans that Tanba takes pride in, making them a highly appreciated gift. As you taste a single, lustrous jet-black bean, an elegant sweetness and rich flavor spread through your palate. It is a special delicacy for wishing for happiness in the coming year.

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