滋賀県·日本酒
Haginotsuyu
Fukui Yahei Shoten has dedicated itself to sake brewing in Omi Takashima since the first year of Kan'en (1750). "Haginotsuyu" is the signature sake of this long-standing brewery, boasting a history of over 270 years. It is said that the name was bestowed by the feudal lord at the time of the brewery's founding, inspired by the bush clover (hagi) that grew in abundance along the shores of Katsuno. Brewed with underground water from the Hira Mountain Range, the sake features a soft and elegant taste, making it widely loved both locally and nationwide as an accompaniment to meals. It has earned a strong reputation for its reliable quality, refined through traditional handmade methods, including winning a Gold Award at the National New Sake Awards. With a crisp finish and a harmony of rice umami, it pairs excellently with Japanese cuisine. We invite you to experience the craftsmanship of this historic brewery.
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