山梨県·特産品
Chuo City Tomatoes
The abundant sunlight of the Kofu Basin nurtures tomatoes that ripen to a deep red. This is Chuo City, one of Yamanashi Prefecture's leading tomato production areas. Chuo City boasts one of the highest tomato yields in the prefecture. The intense sunlight characteristic of the basin and the significant temperature difference between day and night produce tomatoes with a rich sweetness. Greenhouse cultivation is also flourishing, and high-sugar fruit tomatoes shipped from winter to spring are sent to markets across the country. When bitten into, they are as juicy and rich as fruit. Whether eaten straight in a salad or simmered in a dish—these are Chuo City's proud blessings that brighten any dining table. Please enjoy their fresh, succulent umami. A wonderful gift from Yamanashi that allows you to savor the full taste of the season.
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