山梨県·特産品
Grapes
Pick up a single grape and take a bite; the skin snaps crisp. Along with an explosion of juice, an elegant sweetness and aroma gently drift through your nose. Yamanashi boasts the highest grape production in Japan. It is truly a 'Grape Kingdom,' producing more than one-quarter of the nation's total supply. It is also the birthplace of the 'Koshu' variety, a Japanese native cultivar that has been cultivated since ancient times, and its production is also top in the country. In recent years, it is said that Yamanashi accounts for approximately half of the nationwide production of the popular Shine Muscat. The temperature difference between day and night, long hours of sunlight, and well-drained alluvial fans nurture these sweet fruits. Koshu, Kyoho, Shine Muscat—each cluster shines with its own unique character in every vineyard. These are the treasures of Yamanashi, ripening heavily from summer through autumn.
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