福井県·ご当地グルメ
Mikuni Burger
As you take a bite, the savory juices burst forth first. The patty, crafted from Fukui beef and domestic pork, is layered with the crunchy texture of shallots from Mikuni. But the real surprise is the bun: a rice flour bun made by kneading cooked local rice into the dough, resulting in a soft and chewy texture—this is the 'Mikuni Burger' from the port town of Mikuni. Homemade barbecue sauce and mayonnaise mellow out the flavors of the meat and vegetables. With plenty of tomato, onion, and lettuce, a single bite brings an onslaught of various textures. It is incredibly satisfying and filling. This single burger, packed tightly with local ingredients, embodies the richness of Mikuni Port. It is a signature flavor that has been loved for over fifteen years. We invite you to enjoy it while strolling through the port town.
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