埼玉県·銘菓
Juman-goku Manju
With a single bite, the elegant sweetness of the smooth red bean paste melts away from within the moist jouyo (yam-based) dough. The smoothness of the crust made with mountain yam provides an unforgettable melt-in-your-mouth experience—this is Saitama's famous 'Juman-goku Manju.' It was born in Gyoda City. In 1952, the confectionery shop 'Juman-goku Fukusaya' introduced it to the world. The name originates from the '100,000 koku' (kokudaka) rice production of the Oshi Domain, which was located in Gyoda during the Edo period. The specialty is its catchphrase, 'Delicious, too delicious.' It is said that this phrase was created by the printmaker Shiko Munakata, who frequently visited Gyoda, and became widely known throughout Saitama through television commercials. Soft yam dough and Hokkaido adzuki bean paste. Please enjoy this simple yet elegant treat.
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