
沖縄県·その他
Marble Chinsuko
Created by the renowned Minamigawa Seika Honpo, founded in 1973, this chinsuko features multiple flavors such as plain and purple yam dough baked together in a marble pattern. It is characterized by its beautiful appearance, crispy texture, and a subtle, elegant sweetness. This 'taste of friendship' has been preserved for 50 years using carefully selected flour, white sugar, and pure lard.
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