長崎県·和菓子
Unzen Egg Manju
An egg-shaped baked manju that is a beloved staple in the streets of Unzen Onsen. In this hot spring town where steam rises from the earth, it has long been cherished as a snack to enjoy after a soak. It features a rich yolk filling made with plenty of eggs, wrapped in a soft, thin dough and baked. Its appearance is adorably rounded like an egg. With one bite, the gentle sweetness of the yolk filling and the flavor of the egg spread softly through your mouth. It offers a simple yet nostalgic taste characteristic of traditional hot spring manju. Perfect for a break during a stroll or a relaxing moment after a warm bath. Enjoy this gentle-tasting manju with warm tea, alongside the charming atmosphere of Unzen.
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