長崎県·その他
Hakunundo Chocolate Castella
This chocolate-flavored castella is baked by Hakunundo of Unzen Onsen, with cocoa kneaded directly into the batter. The subtle bitterness of cacao gently layers over a moist, tender texture. Hakunundo is an establishment that has continued the art of castella making in Unzen for over 30 years. They pride themselves on hand-making each piece using local red eggs and granulated sugar (zarame). It offers a gentle flavor unique to handmade goods, born from a small workshop in the hot spring town. With a sophisticated bitterness that differs from the plain castella, it makes for a slightly luxurious snack when paired with coffee or tea. It is a treat you'll want to take home along with your memories of the hot springs.
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