兵庫県·洋菓子
Anterior Biscuits au Chocolat
This is a biscuit au chocolat made by Anterior, a pastry shop established in 1978 in Kitano-cho, Kobe. Anterior was a pioneer in pursuing the deliciousness of fresh cream during an era when buttercream was at its peak. The shop's name is derived from a general in Greek mythology. This biscuit au chocolat is a long-selling item featuring fragrant baked coconut cookies sandwiched with Belgian chocolate. You can enjoy the contrast between the crispy cookies and the smooth chocolate. As a classic that has been loved for a long time, it is a foolproof choice for a gift. Please enjoy this flavor that the long-established Kobe shop takes pride in.
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