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Tsumagari "Grace Premium Butter Cookie"

兵庫県·洋菓子

Tsumagari "Grace Premium Butter Cookie"

A premium line from Tsumagari, created by Takashi Tsumagari, a recipient of the 2011 "Modern Master" award. It features a meticulous process using custom-made butter fermented with specialized lactic acid bacteria, with new strains being reselected whenever the strength of the bacteria wanes. These fragrant cookies feature a higher ratio of butter than flour.

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