兵庫県·洋菓子
Juchheim Heidesand
A traditional confection from Northern Germany, meaning 'sand of the heath' in German. It is produced by Juchheim, a long-established Kobe confectionery founded in 1909 and famous for its Baumkuchen. Heidesand is also a classic cookie baked during the Christmas season in Germany. The dough, kneaded with plenty of fermented butter, has a melt-in-your-mouth texture that crumbles like sand, just as the name suggests. Combined with large nuts roasted with German rock salt, you can enjoy five different varieties including almond and macadamia. The flavor, woven from rich buttery aroma, toasted nuttiness, and a hint of salt, is truly authentic. This tin is packed with the reliable craftsmanship that Juchheim has maintained since its founding.
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