兵庫県·スイーツ
Tsumagari "Cake au Fig"
A pound cake from Tsumagari, led by Takashi Tsumagari, made by slowly cooking dried figs and adding orange peel and walnuts before baking. The sticky sweetness of the figs and the aroma of liqueur melt into the moist, heavy batter, creating a highly satisfying treat.
Record it after reading
