兵庫県·洋菓子
Kobe Meriken Mille-feuille
A crispy mille-feuille that captures the fashionable atmosphere of the port city of Kobe. Named after Kobe's symbol, Meriken Park, this pastry is finished by sandwiching smooth cream between multiple layers of baked puff pastry. Meriken Park is known as the site where the 'Meriken Pier' once stood, a place with deep historical ties to foreign nations, symbolizing the exotic charm of Kobe. The crispy texture of the pastry and the smoothness of the cream are a perfect match, with the many layers of dough melting lightly in your mouth. This sophisticated Western-style sweet, reminiscent of the sea breeze from the port city, is perfect for a gift.
Record it after reading
