兵庫県·洋菓子
Patisserie Tooth2Tooth: Colors of Forest and Sea Sablés
A colorful assortment of sablés baked by the Kobe patisserie 'Tooth2Tooth,' themed after the forests of Rokko and the Seto Inland Sea. You can enjoy the blessings of nature with both your eyes and your palate. Tooth2Tooth was established in 1986 in a back alley of Kobe. The name comes from doubling the English word 'TOOTH' to represent 'Haha = Mother,' meaning 'Mother's Taste.' It is a Kobe confectionery shop where dedication and playfulness marry. The crispy, light sablés are rich with the aroma of butter. Each colorful piece embodies the artisan's playful spirit. These stylish Kobe baked goods are perfect for gifting.
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Kaho Wa no Ka (Brown Sugar)
A Japanese-style cookie from "Kaho," a Japanese-Western fusion brand launched in 2011 by Cake House Shotani in Amagasaki. Using Western confectionery techniques, a chef who trained at "Le Palais Royal" in Paris has baked these cookies to highlight the rich depth of brown sugar. The brand is primarily available in the Kansai region, centered around Hankyu Department Store.
