兵庫県·その他

Kagi-sho Nori Umaika

A snack produced by an Akashi seaweed manufacturer, featuring a lingering umami from both seaweed and squid. 'Nori Umaika' is made by Kagi-sho, which insists on using the first-harvest seaweed from the Akashi Strait. It is a somewhat unique Japanese-style snack that combines the fragrant flavor of seaweed with the concentrated umami of squid. This is a one-of-a-kind product born specifically because they are masters of seaweed. With the crispy texture of the seaweed, the flavor of the squid seeps out as you chew. It is said that lightly toasting it in a toaster further enhances the aroma. Perfect as an accompaniment to tea or as a snack with alcohol. The deliciousness is addictive, making it hard to stop eating. Since it has a somewhat unique flavor, it is also appreciated as a souvenir that serves as a great conversation starter.

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