兵庫県·スイーツ
Mt. Rokko Ranch Baked Cheesecake
A rich baked cheesecake delivered from the highland ranch of Mt. Rokko. At Mt. Rokko Ranch, which overlooks Kobe's cityscape, Camembert cheese is made in our very own factory using fresh milk from pasture-raised cows. Using plenty of that cheese, Kobe's pastry chefs bake each cake to be fluffy and moist. This single cake allows you to fully enjoy the deep richness of ingredients unique to a ranch. Take a bite while imagining the alpine highland scenery. The rich flavor of the cheese and its moist, soft melt-in-your-mouth texture spread through your palate. As our No. 1 popular item at the ranch, it is a masterpiece we are proud to offer as a Mt. Rokko souvenir. With enough substance to enjoy as a whole cake, it is perfect for sharing with family and friends.
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View all flavors/varieties (3 total)
Mt. Rokko Rare Cheesecake
A rare cheesecake made with dairy products from the Mt. Rokko ranch. This sweet is characterized by its smooth, creamy melt-in-your-mouth texture and refreshing acidity.
Kobe Rokko Farm White Chocolate Cheesecake
A cheesecake made with fresh milk from Rokko Farm and white chocolate. A dessert unique to the farm, where the mellow sweetness of white chocolate merges with the richness of cheese.
