兵庫県·その他
Kitsuneiro Raspberry Butter Dorayaki
A new sensation that overturns the common sense of dorayaki. Kitsuneiro is a popular dorayaki specialty shop located on the Sake Brewery Street in Itami, Hyogo. It is a famous shop that sometimes draws long lines, known for its unique dorayaki featuring golden-brown baked dough paired with fruits and nuts. Its charm lies in its free-spirited ideas that transcend the boundaries of traditional Japanese confectionery. This Raspberry Butter Dorayaki offers a new sensation, combining sweet and sour raspberries with rich butter cream inside fluffy dough. Despite being a Japanese sweet, it possesses a brilliance reminiscent of Western confectionery. As a souvenir, it is an exciting treat likely to elicit cheers the moment it is opened.
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View all flavors/varieties (11 total)
Kitsuneiro Lemon Dorayaki
A lemon-flavored dorayaki produced by Kitsuneiro, a specialty dorayaki shop in Kobe. A refreshing treat featuring lemon cream sandwiched between fluffy pancake-like dough.
Kitsuneiro Matcha Butter Dorayaki
A matcha butter cream dorayaki produced by Kitsuneiro, a specialty dorayaki shop in Kobe. The combination of the fluffy pancake and rich matcha butter is outstanding.
Kitsuneiro Yuzu Ginger Dorayaki
A yuzu and ginger dorayaki crafted by Kitsuneiro, a specialty dorayaki shop in Kobe. A fresh combination of citrus brightness and the spicy kick of ginger.
Kitsuneiro Chestnut Butter Dorayaki
A chestnut butter cream dorayaki produced by Kitsuneiro, a specialty dorayaki shop in Kobe. The fluffy chestnuts and rich butter cream deliver the flavors of autumn.
Kitsuneiro Yomogi Mochi Dorayaki
A dorayaki containing yomogi (mugwort) mochi, crafted by Kitsuneiro, a specialty dorayaki shop in Kobe. A Japanese-style treat featuring the flavor of mugwort and chewy mochi wrapped in soft pancake dough.
Kitsuneiro Sakura Mochi Dorayaki
A Sakura Mochi Dorayaki from Kitsuneiro, a popular dorayaki shop in Hyogo. This Japanese sweet evokes the feeling of spring, featuring the saltiness of cherry blossom leaves and a chewy texture wrapped in fluffy dough.
Kitsuneiro Apricot and Walnut Dorayaki
An apricot and walnut dorayaki made by Kitsuneiro, a popular shop in Hyogo. This creative Japanese sweet features a combination of sweet and sour apricots and fragrant walnuts wrapped in fluffy pancake-like dough.
Kitsuneiro Anko Dorayaki
The classic anko dorayaki from Kitsuneiro, a popular dorayaki shop in Hyogo. This quintessential dorayaki features fluffy baked pancakes generously filled with homemade chunky red bean paste.
Kitsuneiro Hojicha Butter Dorayaki
Hojicha butter dorayaki from the popular Hyogo store, Kitsuneiro. A creative dorayaki where the aromatic fragrance of hojicha and the rich flavor of butter harmonize with a fluffy dough.
Kitsuneiro Pineapple Butter Dorayaki
A dorayaki specialty shop that opened in 2017 on Sakagura-dori in Itami City. This is a sister shop of the popular Osaka shop 'Mori no Ohagi,' established after owner Junko Tanaka completed her training there. This seasonal item, featuring pineapple jelly and butter bean paste wrapped in moist dough, is a creative Japanese confection that offers a brilliance reminiscent of Western pastries.
