兵庫県·洋菓子
Morozoff Arcadia (Macadamia Nuts)
A long-selling product developed in 1971 by Morozoff, which was founded in Kobe in 1931. The method of kneading plenty of nuts into an egg-white-based dough was revolutionary in Japan at the time. In 2024, it was renewed from the conventional 'Mixed Nuts' to 'Macadamia Nuts,' adding a new chapter to its history of over 50 years.
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