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Kameda Kaki no Tane Sakura Shrimp Flavor (Shizuoka Limited)

静岡県·その他

Kameda Kaki no Tane Sakura Shrimp Flavor (Shizuoka Limited)

A Shizuoka-exclusive version of Kaki no Tane made using powder from the 'jewel of Suruga Bay,' sakura shrimp. Produced by Ajical, a member of the Kameda Seika group, the savory aroma of sakura shrimp spreads with every bite, pairing perfectly with the familiar spicy kick. Sakura shrimp is a precious seafood that is only permitted to be harvested in Suruga Bay, Japan. By using powder that concentrates this flavor, we have created a taste unique to Shizuoka. It transforms your usual Kaki no Tane into a special local souvenir. Packaged in sets of 5 bags (110g each), it is the perfect size for sharing at the workplace. It is an ideal item both as a snack or as an accompaniment to alcohol.

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