
埼玉県·その他
Sayama Matcha Dacquoise
Generous amounts of Sayama tea matcha are used in both the meringue batter and the inner cream. This "Sayama Matcha Dacquoise" makes full use of Sayama tea, one of Japan's three major tea varieties. Sayama tea is a pride of Saitama, renowned for its strong flavor. By using that matcha in both the dough and the cream, you can fully enjoy the aroma and pleasant bitterness of the tea with every bite. The matcha flavor beautifully complements the dacquoise, which is crispy on the outside and moist on the inside. This item is easily accessible at souvenir corners in highway service areas, making it easy to find during your travels. It is a quintessential Saitama baked sweet that you would want to gift to tea lovers. With just one bite, your heart will feel truly relaxed.
Record it after reading



