埼玉県·和菓子
Fukuya Warabi Manju
Bean paste is wrapped in a smooth, jiggly texture unique to bracken starch. This is the 'Warabi Manju', a summer staple from Fukuya in Higashimatsuyama. Fukuya is a long-established Japanese confectionery shop founded in Meiji 45 (191ube), known for its signature Botan Dango. The uncompromising nature of this Warabi Manju, which has an expiration date limited to the day of production, speaks directly to its commitment to freshness. It is a product made with great care, characteristic of a shop that treasures its ingredients and water. Its cool, smooth melting sensation is especially delightful during the hot season. It can also be enjoyed at the adjacent tea house, Shunju-an. This summer confection makes you want to travel all the way to Higashimatsuyama just to taste it freshly made.
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