埼玉県·その他
Momijiya Honten Shorai
An elegant sweetness woven from green soybean kinako and Wasanbon sugar, with a refreshing aftertaste like a pine breeze. This is the 'Ultimate Gokaho,' crafted with the finest ingredients by Momijiya Honten, a shop with over 250 years of history. Gokaho is a representative confection of Kumagaya, consisting of puffed glutinous rice coated in kinako and molasses, then dusted with more kinako. It is counted among the 'Three Great Confections of Saitama' alongside Soka Senbei and Kawagoe Imo. Momijiya Honten, founded in Meiwa 2 (1765), has concentrated its traditional techniques into this 'Shorai.' The name was given because of its clear aftertaste, reminiscent of a pine breeze. The aroma of kinako gently melts away with the gentle sweetness of Wasanbon. This is a special item filled with the history of Kumagaya and the skill of artisans.
Record it after reading
