福島県·スイーツ
Taroan Aizu Minoshirazu Persimmon Jelly
A jelly that allows you to luxuriously enjoy the taste of Aizu's autumn delicacy, the Minoshirazu persimmon. Taroan has captured the natural sweetness of the fruit just as it is. Minoshirately persimmons are astringent fruits said to be named 'Minoshirazu' (meaning 'unaware of one's station') because the branches bend under the weight of so much fruit, or because they are so delicious that you forget how much you are eating. When the astringency is carefully removed using methods such as shochu, the fruit transforms into a melting, rich sweetness. We have crafted this natural sweetness into a jiggly jelly. Enjoy a cool bite of autumn in Aizu. The elegant, soft sweetness of the persimmon spreads gently throughout your mouth. Please enjoy the blessings of this bountiful season.
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