鳥取県·その他
Tottori Pear Cake
The Nijisseiki pear is produced in Tottori Prefecture at the highest volume in Japan. This cake is made by kneading that precious fruit juice into the batter and steaming it to a fluffy perfection. The bond between Tottori and pears is deep, as they have been cherished as a representative specialty of the prefecture since the Meiji era. Inside, you'll find a smooth, custard-like cream. As the moist cake melts in your mouth, the refreshing aroma of pear spreads softly. With its gentle sweetness, it is a flavor that can be enjoyed by all generations, from children to the elderly. Available at places like the Kurayoshi Tourist Products Hall, this is a confection unique to Tottori, the land of pears. It is the perfect companion for a relaxing tea break. Giving this as a gift is sure to bring a smile to the recipient.
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